The blog

This is a section dedicated to the world of Verdicchio. Here you will find insights about the land of Verdicchio by the late Prof. Riccardo Ceccarelli, a well-known historian of the Marche Region and great connoisseur of this area. We want to keep his work alive, since without his help this blog would never have seen the light. Through some of his writings never published until now, we are going to let you discover the traditions, the story, the people, the environment so dear to him which make our land such a unique place.

Verdicchio celebrates 50 years!

Verdicchio celebrates 50 years!

By museosartarelli on 24 April 2018 in News & Exhibitions

It was on August 11th, 1968 that by legislative decree DOC (controlled designation of origin) status was granted to Verdicchio dei Castelli di Jesi.

Since that day, 50 years have passed, half a century of success and satisfaction. An important achievement which needed to be properly celebrated! For this reason we decided to pay tribute to this golden, precious nectar, by organizing a meeting at our “In Verdicchio Veritas Museum”. A convention different from the usual, which was wanted by the whole Sartarelli family, together with Professor Riccardo Ceccarelli, who is a historian at the Deputazione di Storia Patria per le Marche e dell’Accademia dei Georgofili di Firenze, as well as the historian who took care of our museum.

There was a gratifying attendance of journalists, national and international wine business professionals, producers and colleagues as well as the institutions, among whom mayors of the Castles of Jesi and other representatives of the Marche region.

After the introduction and opening by the mayor of Poggio San Marcello, Avv. Tiziano Consoli, and the mayor of Jesi, Dott. Massimo Bacci, we wanted to retrace briefly Verdicchio’s history, a symbol of le Marche, trying to analyze all aspects with a view to its future and future trends.

The lecturers’ important speeches started with the general secretary of the Chamber of Commerce of Ancona, Dott. Michele De Vita, who has analysed the companies of the wine business of this region with particular focus on their export trends, followed by Dott. Federicco Castellucci, honourary general director of the OIV (International Organisation of Vine and Wine), and president of the Federazione Nazionale Vitivinicola di Confagricoltura. He has conducted a deeper, more detailed analysis of statistics of the production and consumption of wine, as well as export figures on an international scale.

Of particular importance and interest were the speeches of Ian D’Agata, author of Native Wine Grapes of Italy, and senior editor at Vinous, and also Paolo Massobrio, journalist and author of ilGolosario, who have examined in depth this indigenous grape variety, its uniqueness and authenticity. In fact, if planted elsewhere, this variety would not have the same perfect environment to reach the same excellent characteristics. At the same time, this variety has been praised for both its versatility in the production of a wine which is the symbol of the Marche region in terms of excellence and the most awarded wine in Italy, and also for its extraordinary long aging capacity.

Through the eyes of another speaker, Chef Mauro Uliassi, we were taken on a virtual tour of the Marche region, thanks to the pairing of Verdicchio with local food. He introduced the topic of Verdicchio in the kitchen, telling beautiful stories of our region, its discretion and dignity. A region which has been out of the spotlight for a long time, but is now revealing its endless splendor to everyone.

The convention was then concluded by the President of the Marche region, Dott. Luca Ceriscioli, who wanted to pay tribute, together with everyone else, to our beloved Verdicchio.

La “capitale del Verdicchio”

La “capitale del Verdicchio”

By museosartarelli on 16 April 2018 in History

Tutto il territorio “Castelli di Jesi” è oggi riconosciuto e apprezzato come la “capitale del Verdicchio”. Una dizione e un titolo che furono dati, ormai più di settant’anni fa a Cupramontana, da Guido Podaliri sul quotidiano La Tribuna del 9 luglio 1939. Non era un’invenzione, bensì un riconoscimento che andava ad un territorio che da decenni, se non da qualche secolo, privilegiava la coltivazione dell’omonimo vitigno, producendo un vino affermato in quegli anni sui mercati italiani. Iniziative come la Cattedra Ambulante di Viticoltura ed Enologia, affidata al prof. Riccardo Callegari di Conegliano Veneto, aperta nell’agosto del 1893, e la prima edizione della Sagra dell’Uva del 1928, furono volute proprio per perfezionare la coltivazione del verdicchio e promuovere la conoscenza del relativo vino. La coltivazione specifica di questo vitigno si andava estendendo dalla seconda metà dell’Ottocento quando, l’allora direttore della Regia Scuola Enologica di Conegliano, prof. Giambattista Cerletti, inviato nel 1886 a Cupramontana dal Ministero dell’Agricoltura, Industria e Commercio, nella relazione per lo stesso ministero, sottolineava come il territorio di Cupramontana fosse «eminentemente vinicolo e la produzione discretamente buona». Una realtà produttiva che si era andata potenziando dal Sei-Settecento, grazie all’esportazione dei vini nelle regioni limitrofe, raggiungendo città anche lontane. A Cupramontana “capitale del Verdicchio”, si sono poi aggiunti tutti i Castelli di Jesi il cui territorio, sia per le condizioni microclimatiche sia per la conformazione del terreno, ha ormai caratterizzato questo vino in maniera decisiva con una sua marcata peculiarità. Un titolo ormai storicizzato che ampliando la sua valenza da Staffolo a Serra de’ Conti, da Serra San Quirico a Castelbellino, rimane un punto fermo non per una rivendicazione oggi insignificante, quanto per un territorio e una terra che hanno saputo esprimere, ed esprimono tuttora, nella produzione del verdicchio un’autentica eccellenza.

 

Prof. Riccardo Ceccarelli

The Abbey of Saint Benedict in Castelplanio

The Abbey of Saint Benedict in Castelplanio

By museosartarelli on 20 March 2018 in History

The Abbey is commonly called the “badia” but it is officially the Abbey of Saint Benedict de’ Frondigliosi from Castelplanio. Mentioned in books for the first time in 1199, the abbey belonged to the Abbey of Saint Helena on the Esino river. Its ancient core dates back to around the year 1000, two centuries before its name could be found in books. The rest of the construction scheme follows the structure of the castle below, which was formed and consolidated during the 13th and 14th centuries. In the meantime the meanwhile the Benedictine monks began to lose their power so much that the troops of Jesi decided to attack them in 1294. From then on the monks most probably no longer lived there. In 1457 it became property of the bishops of Jesi and as their summer residency various alterations were made to adapt it to their needs.
Among these bishops was Cardinal Camillo Borghese, future Pope Paul V (1605-1621), and Bishop of the City of Jesi at that time for just two years (1597-1599) stayed at the abbey for about 15 days in July 1598. He lived in Rome and ruled over the diocese through his general Vicar. He was the first one of a series of bishops who honored the diocese of Jesi by wearing the purple garment (distinctive color of the Cardinals) in the Vatican from 1600 to the second half of the 19th century. The last one to inhabit the abbey was Cardinal Carlo Luigi Morichini, bishop of Jesi, from 1854 to 1871. He had a predilection for the “badia” because of the peace and serenity which could be enjoyed there. The sociologist and diocesan pastor as well poet, who wrote poems in Latin, Carlo Luigi Morichini, founded a literary club together with some of the most cultured priests of the diocese with whom he spent his days talking about culture in Latin. In one of his Epistolae (letters), the No. 7 (verses 32-34) dedicated to Castelplanio “Arx Planina”, he writes “non ego certe / Planinispernam collis tua munera, Bacche” i.e. ” it certainly will not be me the one, who will not appreciate, oh Baccus, the gifts you donated to the hills of Castelplanio”. This clearly refers to the vineyards, as well as to the wine which they produced, and which surrounded the “badia” already in the 17th and 18th centuries so as a painting and map of that time shows us. Even today Morichini’s poems which are of a very bucolic-Virgilio style mixed with feelings of friendship and familiarity are a source of inspiration.

Prof. Riccardo Ceccarelli

Confindustria young entrepreneurs group (Marche Nord) Christmas dinner

Confindustria young entrepreneurs group (Marche Nord) Christmas dinner

By museosartarelli on 22 December 2017 in News & Exhibitions

On Monday, December 18 the Sartarelli company was the meeting point for all the members of the Young Confindustria Marche Nord (one of the most important Italian business associations). This meeting is usually held at the end of the year to celebrate all together with the magic of Christmas the past working year and their co-operative efforts. The big tasting room of the Sartarelli Museum was the frame for this lovely evening. It has started with a guided tour of the winery so as to introduce all the association’s friends and members to the world of Verdicchio and to make them fully aware of its story and traditions. A pleasant atmosphere which allowed the group of young entrepreneurs to discuss and to draw their conclusions of the year 2017 and plan for 2018. The event then continued with an elegant 5-course gourmet dinner. Each course was accompanied by a careful selection of our wines. The evening ended with the exchange of Christmas wishes and with the hope that 2018 will be full of joy and prosperity.
Cheers!

The company and Verdicchio

The company and Verdicchio

By museosartarelli on 19 December 2017 in History

The Sartarelli company has been making Verdicchio wines since 1972 and nothing but Verdicchio is available in its catalogue.

Since the very beginning, the Sartarelli company has always wanted to underline the importance of Verdicchio dei Castelli di Jesi, one of the main products of our territory. The company has reached a high quality level and it has been rewarded by winning several prestigious national and international prizes.

It has been a precise choice of ours, because our land has been the land of Verdicchio for centuries now. Other varieties which produce very good wines also naturally grow here. But it’s Verdicchio the one which has found its perfect habitat thanks to the excellent geomorphological and geoclimatic conditions, which make it be a non-replicable wine for its organoleptic and olfactory characteristics. Verdicchio in this way is the “gold of our hills” and of the Esino valley, at the heart of the Ancona province and of the Marche Region.

The company was born in a 19th century country house but in June 2017 it opened a new building which hosts the shop and rooms for exhibitions, meetings and events, all surrounded by the rolling hills of Poggio San Marcello.

In this new structure there is an important historical tour called “In Verdicchio Veritas Museum” aiming at retracing the history of Verdicchio as well as explaining the choices made by the company. The visitor is accompanied by interesting texts and documentation regarding the territory of Verdicchio dei Castelli di Jesi, the presence of vines at roman and medieval times, the specific presence of Verdicchio at the beginning of the 16th century until its progressive growth in the 19th century and its success in the 20th century. Significant images accompany this path, which ends, of course, with a convivial moment with wine and in particular with Verdicchio.

The Truth of Verdicchio and the Truth in Verdicchio.